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DSpace Biblioteca Universidad de Talca (v1.5.2) >
Browsing by Author "Schmeda-Hirschmann, G."
Showing results 9 to 28 of 107
| Issue Date | Title | Author(s) | | 2004 | Antifungal chalcones and new caffeic acid esters from Zuccagnia punctata acting against soybean infecting fungi | Svetaz, L.; Tapia, A.; Lopez, S.N.; Furlan, R.L.E.; Petenatti, E.; Pioli, R.; Schmeda-Hirschmann, G.; Zacchino, S.A. |
| Jun-2011 | Anti-inflammatory, antinociceptive, and antipyretic effects of methanol extract of Cariniana rubra stem bark in animal models | Santos, E.N.; Lima, J.C.S.; Noldin, V.F.; Cechinel, V.; Rao, V.S.N.; Lima, E.F.F.; Schmeda-Hirschmann, G.; Sousa, P.T.; Martins, D.T.O. |
| 2005 | Antimicrobial Butyrolactone I Derivatives from the Ecuadorian Soil Fungus Aspergillus terreus Thorn. var terreus | Cazar, M.E.; Schmeda-Hirschmann, G.; Astudillo, L. |
| Jul-2012 | Antimicrobial phenylpropanoids from the Argentinean highland plant Parastrephia lucida (Meyen) Cabrera | D'Almeida, R.E.; Alberto, M.R.; Quispe, C.; Schmeda-Hirschmann, G.; Isla, M.I. |
| Aug-2014 | Antioxidant activity and characterization of constituents in copao fruits (Eulychnia acida Phil., Cactaceae) by HPLC-DAD-MS/MSn | Jimenez-Aspee, F.; Quispe, C.; Soriano, MDPC.; Gonzalez, JF.; Haneke, E.; Theoduloz, C.; Schmeda-Hirschmann, G. |
| Jul-2013 | Antioxidant capacity, polyphenolic content and tandem HPLC-DAD-ESI/MS profiling of phenolic compounds from the South American berries Luma apiculata and L. chequen | Simirgiotis, M.J.; Borquez, J; Schmeda-Hirschmann, G. |
| Apr-2011 | Antiplatelet, anticoagulant, and fibrinolytic activity in vitro of extracts from selected fruits and vegetables | Torres-Urrutia, C.; Guzman, L.; Schmeda-Hirschmann, G.; Moore-Carrasco, R.; Alarcon, M.; Astudillo, L.; Gutierrez, M.; Carrasco, G.; Yuri, J.A.; Aranda, E.; Palomo, I. |
| 11-Sep-2014 | Antiproliferative activity and new argininyl bufadienolide esters from the "cururu" toad Rhinella (Bufo) schneideri | Schmeda-Hirschmann, G.; Quispe, C.; Theoduloz, C.; de Sousa, PT.; Parizotto, C. |
| 1999 | Antiprotozoal activity of Jatrogrossidione from Jatropha grossidentata and Jatrophone from Jatropha isabellii | Schmeda-Hirschmann, G.; Razmilic, I.; Sauvain, M.; Moretti, C.; Munoz, V.; Ruiz, E.; Balanza, E.; Fournet, A. |
| 1993 | Antiviral activity of chilean medicinal plant extracts | Pacheco, P.; Schmeda-Hirschmann, G.; Sierra, J.; Potter, C.W.; Jones, B.M.; Moshref, M. |
| 2003 | Bioactive alkyl phenols and embelin from Oxalis erythrorhiza | Feresin, G.E.; Tapia, A.; Sortino, M.; Zacchino, S.; De Arias, A.R.; Inchaustti, A.; Yaluff, G.; Rodriguez, J.; Theoduloz, C.; Schmeda-Hirschmann, G. |
| 2005 | Bioactive Metabolites from the Fungus Nectria galligena, the Main Apple Canker Agent in Chile | Gutiérrez, M.; Theoduloz, C.; Rodríguez, J.; Lolas-Caneo, M.; Schmeda-Hirschmann, G. |
| 2004 | Bioguided Isolation and Identification of the Nonvolatile Antioxidant Compounds from Fennel (Foeniculum vulgare Mill.) Waste | Parejo, I.; Viladomat, F.; Bastida, J.; Schmeda-Hirschmann, G.; Burillo, J.; Codina, C. |
| 1999 | Biological activity and food analysis of Cyttaria spp. (Discomycetes) | Schmeda-Hirschmann, G.; Razmilic, I.; Reyes, S.; Gutierrez, M.I. |
| 1996 | Biological activity and xanthine oxidase inhibitors from Scirpus californicus (C A Mey) Steud | Schmeda-Hirschmann, G.; Gutierrez, M.I.; Loyola, J.I.; Zuniga, J. |
| 2000 | Biologically active alkaloids and a free radical scavenger from Prosopis species | Tapia, A.; Feresin, G.E.; Bustos, D.; Astudillo, L.; Theoduloz, C.; Schmeda-Hirschmann, G. |
| 2000 | Biologically active compounds from Chilean propolis | Astudillo, L.; Avila, F.; Morrison, R.; Gutierrez, M.; Bastida, J.; Codina, C.; Schmeda-Hirschmann, G. |
| 2007 | Biotransformation of jatrophone by Aspergillus niger ATCC 16404 | Pertino, M.; Schmeda-Hirschmann, G.; Santos, L.S.; Rodriguez, J.; Theoduloz, C. |
| 2004 | Biotransformation of solidagenone by Alternaria alternata, Aspergillus niger and Curvularia lunata cultures | Schmeda-Hirschmann, G.; Astudillo, L.; Palenzuela, J.A. |
| 2007 | Biotransformations of imbricatolic acid by Aspergillus niger and Rhizopus nigricans cultures | Schmeda-Hirschmann, G.; Aranda, C.; Kurina, M.; Rodriguez, J.; Theoduloz, C. |
Showing results 9 to 28 of 107
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