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Browsing by Author "Tapia, A."

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Issue DateTitleAuthor(s)
2004 Antifungal chalcones and new caffeic acid esters from Zuccagnia punctata acting against soybean infecting fungiSvetaz, L.; Tapia, A.; Lopez, S.N.; Furlan, R.L.E.; Petenatti, E.; Pioli, R.; Schmeda-Hirschmann, G.; Zacchino, S.A.
2003 Bioactive alkyl phenols and embelin from Oxalis erythrorhizaFeresin, G.E.; Tapia, A.; Sortino, M.; Zacchino, S.; De Arias, A.R.; Inchaustti, A.; Yaluff, G.; Rodriguez, J.; Theoduloz, C.; Schmeda-Hirschmann, G.
2000 Biologically active alkaloids and a free radical scavenger from Prosopis speciesTapia, A.; Feresin, G.E.; Bustos, D.; Astudillo, L.; Theoduloz, C.; Schmeda-Hirschmann, G.
2003 Constituents of the Argentinian medicinal plant Baccharis grisebachii and their antimicrobial activitySchmeda-Hirschmann, G.; Feresin, G.E.; Tapia, A.; Gimenez, A.; Ravelo, A.G.; Zacchino;, S.; Sortino, M.
Dec-2004 Free radical scavengers and antioxidants from Baccharis grisebachiiTapia, A.; Rodriguez, J.; Theoduloz, C.; Lopez, S.; Feresin, G.E.; Schmeda-Hirschmann, G.
2003 Free-radical Scavengers and Antioxidants from Peumus boldus Mol. (Schmeda-Hirschmann, G.; Rodriguez, J.; Theoduloz, C.; Astudillo, L.; Feresin, G.E.; Tapia, A.
2004 Free Radical Scavengers and Antioxidants from Tagetes mendocinaSchmeda-Hirschmann, G.; Tapia, A.; Theoduloz, C.; Rodriguez, J.; Lopez, S.; Feresin, G.E.
2007 Free radical scavengers from Cymbopogon citratus (DC.) stapf plants cultivated in bioreactors by the temporary immersion (TIS) principleTapia, A.; Cheel, J.; Theoduloz, C.; Rodriguez, J.; Schmeda-Hirschmann, G.; Gerth, A.; Wilken, D.; Jordan, M.; Jimenez-Gonzalez, E.; Gomez-Kosky, R.; Mendoza, E.Q.
2001 Inhibitory activity of xanthine-oxidase and superoxide scavenger properties of Inga verna subsp. affinis. Its morphological and micrographic characteristicsVivot, E.; Munoz, J.D.; Cruanes, M.D.; Cruanes, M.J.; Tapia, A.; Schmeda-Hirschmann, G.; Martinez, E.; Di Sapio, O.; Gattuso, M.; Zacchino, S.
Jun-2005 Proximate composition and free radical scavenging activity of edible fruits from the Argentinian YungasSchmeda-Hirschmann, G.; Feresin, G.; Tapia, A.; Hilgert, N.; Theoduloz, C.
2004 Secondary Metabolite Content in Fabiana imbricata Plants and in vitro CulturesSchmeda-Hirschmann, G.; Gerth, A.; Wilken, D.; Hormazabal, E.; Jordan, M; Tapia, A.
Showing results 1 to 11 of 11

 

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