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DSpace Biblioteca Universidad de Talca (v1.5.2) >
Browsing by Author "Schmeda-Hirschmann, G."
Showing results 80 to 99 of 107
| Issue Date | Title | Author(s) | | 2003 | Naphthoquinone derivatives and lignans from the Paraguayan crude drug | Schmeda-Hirschmann, G.; Papastergiou, F. |
| May-2012 | New dimeric diterpenes: Synthesis and antiproliferative activity. | Pertino, M.W.; Bastias, M.F.; Theoduloz, C.; Schmeda-Hirschmann, G. |
| May-2012 | New diterpene and heterocycles hybrid compounds: Synthesis and gastroprotective mechanisms of action using human cell cultures | Theoduloz, C.; Vargas, G.; Astudillo, L.; Schmeda-Hirschmann, G. |
| Mar-2012 | New Gastroprotective Labdeneamides from (4S, 9R, 10R) Methyl 18-carboxy-labda-8,13(E)-diene-15-oate | Olate, V.R.; Pertino, M.W.; Theoduloz, C.; Yesilada, E.; Monsalve, F.; Gonzalez, P.; Droguett, D.; Richomme, P.; Hadi, A.H.A.; Schmeda-Hirschmann, G. |
| 2003 | Oleanolic acid promotes healing of acetic acid-induced chronic gastric lesions in rats | Rodriguez, J.; Astudillo, L.; Schmeda-Hirschmann, G. |
| Feb-2013 | The Passiflora tripartita (Banana Passion) Fruit: A Source of Bioactive Flavonoid C-Glycosides Isolated by HSCCC and Characterized by HPLC-DAD-ESI/MS/MS | Simirgiotis, M.J.; Schmeda-Hirschmann, G.; Borquez, J.; Kennelly, E.J. |
| Sep-2012 | Phenolic Constituents of the Chilean Herbal Tea Fabiana imbricata R. et P. | Quispe, C.; Viveros-Valdez, E.; Schmeda-Hirschmann, G. |
| 1994 | Plant Resources used by the ayoreo of the paraguayan chaco | Schmeda-Hirschmann, G. |
| Oct-2014 | Polyphenolic compounds and anthocyanin content of Prosopis nigra and Prosopis alba pods flour and their antioxidant and anti-inflammatory capacities | Perez, MJ.; Cuello, AS.; Zampini, IC.; Ordonez, RM.; Alberto, MR.; Quispe, C.; Schmeda-Hirschmann, G.; Isla, MI. |
| 1993 | Prevalence of Chagas' disease in Ayoreo communities of the Paraguayan Chaco | Dearias, A.R.; Deguillen, I.; Inchaustti, A.; Samudio, M.; Schmeda-Hirschmann, G. |
| 2000 | Proximate composition and biological activity of Chilean Prosopis species | Astudillo, L.; Schmeda-Hirschmann, G.; Herrera, J.P.; Cortes, M. |
| 1999 | Proximate composition and biological activity of food plants gathered by Chilean Amerindians | Schmeda-Hirschmann, G.; Razmilic, I.; Gutierrez, M.I.; Loyola, J.I. |
| Jun-2005 | Proximate composition and free radical scavenging activity of edible fruits from the Argentinian Yungas | Schmeda-Hirschmann, G.; Feresin, G.; Tapia, A.; Hilgert, N.; Theoduloz, C. |
| Dec-2011 | Resin Diterpenes from Austrocedrus chilensis | Olate, V.R.; Usandizaga, O.G.; Schmeda-Hirschmann, G. |
| May-2012 | Resin diterpenes from Austrocedrus chilensis | Schmeda-Hirschmann, G.; Olate, V.R.; Goikoetxeaundia, O. |
| 1994 | Rutin and Scopoletin Content and Micropropagation of Fabiana imbricata | Razmilic, I.; Schmeda-Hirschmann, G.; Reyes, S.; Lopez, I.; Dutra-Behrens, M.; Theoduloz, C. |
| 1996 | Seco-isotetrandrine from Laurelia sempervirens | Schmeda-Hirschmann, G.; Dutra-Behrens, M.; Habermehl, G.; Jakupovic, J. |
| 2004 | Secondary Metabolite Content in Fabiana imbricata Plants and in vitro Cultures | Schmeda-Hirschmann, G.; Gerth, A.; Wilken, D.; Hormazabal, E.; Jordan, M; Tapia, A. |
| 2005 | Secondary metabolite content in rhizomes, callus cultures and in vitro regenerated plantlets of Solidago chilensis | Schmeda-Hirschmann, G.; Jordan, M.; Gerth, A.; Wilken, D. |
| Feb-2005 | Secondary metabolites from endophytic fungi isolated from the Chilean gymnosperm Prumnopitys andina (Lleuque) | Schmeda-Hirschmann, G.; Hormazabal, E.; Astudillo, L.; RodrÃguez, J.; Theoduloz, C. |
Showing results 80 to 99 of 107
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